PreImmu iedarbība ar zinātniskām atsaucēm

PreImmu iedarbība ar zinātniskām atsaucēm

 

 

 

 

 

Atsauces:

1. Corinne L. Bush, Jeffrey B. Blumberg, Ahmed El-Sohemy, Deanna M. Minich, Jóse

M. Ordovás, Dana G. Reed & Victoria A. Yunez Behm (2020) Toward the

Definition of Personalized Nutrition: A Proposal by The American Nutrition

Association, Journal of the American College of Nutrition, 39:1, 5-15;

2. Camilleri M. Human Intestinal Barrier: Effects of Stressors, Diet, Prebiotics, and

Probiotics. Clin Transl Gastroenterol. (2021);12(1):e00308. Published 2021 Jan 25.;

3. Bielik, V.; Kolisek, M. Bioaccessibility and Bioavailability of Minerals in Relation

to a Healthy Gut Microbiome. Int. J. Mol. Sci. (2021), 22, 6803.;

4. Sijbers, A.M. & Schoemaker, R.J.W. & Nauta, A. & Alkema, W.. (2020). Revealing new leads for the impact of galacto-oligosaccharides on gut commensals and gut health benefits through text mining. Beneficial Microbes. 11. 1-20.;

5. Bosco, N., Noti, M. The aging gut microbiome and its impact on host immunity.

Genes Immun (2021);

6. Larroya A, Pantoja J, Codoñer-Franch P, Cenit MC. Towards Tailored Gut

Microbiome-Based and Dietary Interventions for Promoting the Development

and Maintenance of a Healthy Brain. Front Pediatr. (2021);9:705859.;

7. Sen P, Molinero-Perez A, KJ, McCafferty CP, ;Halloran KD, Cryan JF.

Microbiota and sleep: awakening the gut feeling. Trends Mol Med. (2021) Aug

4:S1471-4914(21)00185-4.

 

 

 

Page created using Blog & Page Builder by Reputon